Cocalero - Cocktail of the week!! "Coca Snap" by Joe Hui at The Woods in Hong Kong Muddle two pieces of fresh ginger 30ml Gin 45 ml #Cocalero 30 ml Sour mix
Atlas Cork - Introducing CHASING EMERALDS. We are seeing green with our brand new cocktail. Made with Cocalero, Cachaça, Lime, Kiwi Puree, Lime and Vanilla Sugar. Make sure to join us this
![In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work](https://chilledmagazine.com/wp-content/uploads/2023/05/cocalero-cocktail.jpg)
In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work
Picture perfect📷 #cocalero #cocalerococktails #コカレロ . . . . . #cocktail # cocktails #cocktailrecipe #moderncocktails #cocktailoftheday… | Instagram
![In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work bartenders, Cocalero | Chilled Magazine|In an effort to help out of work](https://chilledmagazine.com/wp-content/uploads/2023/05/Cocalero-cocktail-feat.jpg)